Late January is sometimes considered a time when not much is going on in North Dakota’s outdoors. But this year with new boat registrations coming in and the state legislature in session, it’s a busy time at the North Dakota Game and Fish Department. Here’s a recap of a few news items from recent weeks
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In the last five years, a craze has taken hold of the country, and it has no tolerance for tennis courts. That craze is pickleball, and the growing popularity is squashing other racquet and paddle games with reckless abandon — so says Kery Murakami with Route Fifty. It’s also leading to economic opportunity, and that
Read & Share sourced from: Route Fifty
There are few symbols more representative of the great plains than the buffalo. Their story is just as evocative. Prior to European expansion west, their numbers were thought to exceed 30 million. A short generation later, the consequences of manifest destiny brought the animals to near extinction. Today, their survival is no longer in doubt,
Read & Share sourced from: Associated Press
If you’ve been to the grocery store in the past few months, you’ve likely noticed the price of eggs. In a short period of time, the price of a dozen ‘Grade A’s has skyrocketed. The U.S. Department of Agriculture blames the avian flu, but a national farmers’ advocacy group wants an FTC investigation into possible
Read & Share sourced from: Public News Service
MINOT, N.D. – The Beavers have their man. Minot State’s Director of Athletics Kevin Forde is pleased to introduce veteran college coach Ian Shields as the next head coach for the Beaver football program. Shields, a former head coach at the NCAA Division I FCS, NCAA Division II, and NAIA levels begins his duties immediately
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Since the start of the pandemic, the amount of meat processed in Montana has grown by 75%. The number of cows processed annually is still a drop in the bucket compared to the national numbers, but it’s a small pushback against the large meat-packing consortium. And the demand for butchers is still growing. Get the
Read & Share sourced from: Billings Gazette
They say we are what we eat. And if we’re eating food off the average modern farm, it’s far less diverse, and maybe less healthy than it used to be. But an alternative is emerging, and while the initial investment in regenerative farming practices is higher, some operators are finding the long-term economic returns to
Read & Share sourced from: QuartzThe North Dakota Game and Fish Department’s annual midwinter waterfowl survey in early January indicated about 29,000 Canada geese in the state. Andy Dinges, department migratory game bird biologist, said a low count was expected this year for wintering waterfowl given the substantial snowfall and cold temperatures in November and December leading up to the
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Did you know that as cows digest the grass and other feed they eat they create a lot of methane gas? It’s true. Did you also know that methane is a big contributor to climate change? It’s also true. It’s a situation that puts the cattle industry in the crosshairs of environmental regulation, and in
Read & Share sourced from: Quartz
If you go to the grocery store these days, you’ll quickly notice the milk section is a lot bigger than it used to be. But it’s not the cows that made it so. There are whole shelves of new products made from soy, almonds, oats, coconuts, and more. And it invites the question, what is
Read & Share sourced from: Dickinson Press
North Dakota’s growing season doesn’t usually include winter, but with south-facing wall and a little solar engineering, greenhouses can grow just about anything. Want proof? Check out the quick feature from Ag Week TV below. The story comes from Lake City, Minnesota, and if they can do it, surely it can be done here too.
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A friend in a community garden walked over to me. “You have to try this tomato,” she said. I was intrigued. “What’s so special about it?” I replied. “Just taste it,” she said. I looked at it. It was a golden cherry tomato. I had never seen a golden tomato before. It did not look
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A Detroit Lakes police officer is speaking out about a problem that’s growing everywhere — terrible parents who can’t seem to figure out their priorities or the purpose of youth sports. At a recent youth hockey game in Minnesota, Officer Robert Strand encountered parents behaving poorly. And not only that, they delayed him from responding
Read & Share sourced from: InForum
Have you wondered how old the fish are in Lake Sakakwea? Would you like to know why it matters? If so, Mike Anderson with North Dakota Game & Fish has you covered. The video below gives you a quick primer on how biologists determine fish age and how the knowledge helps us manage our fisheries.
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The mountains in Montana and Wyoming that feed the Missouri basin are dryer than normal — for this time of year. It’s the early-season forecast so there’s a lot of time for Mother Nature to change the outcome, but right now the snowpack is below average. Kim Fundingsland has the full story that annually impacts
Read & Share sourced from: The Dakotan
We’ve seen it before. A few ice shelters can turn into a city literally overnight. Winter anglers travel from every corner of the state – some from a few states away – at the report of a hot walleye, perch, or crappie bite. Anglers wonder if the fishery can withstand the pressure? I remind myself
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